Kickin' it with Karen : Beyond Sauerkraut

Kickin' it with Karen: Beyond Sauerkraut So, I am not only a Kitchen Goddess experimenting with ferments, gluten free recipes, and recipes where I can replace chicken eggs with duck eggs. I am also a teacher at a large high school in Saint Paul, Minnesota. I teach dance and English. I know, that's an odd combination. Most people who have dual licenses to teach, teach English and Social Studies, or Science and Math. But it just so happens, I was a dancer in my first career - I had earned my Bachelor of Fine Arts degree in Theater with Emphasis in Dance from the University of Wisconsin Stevens Point. After U.W.S.P.  I spent ten long hungry years dancing and touring with African dance companies on the East Coast as well as building my own dance company called "Sisters: women of common ancestry" . Though it was a life full of travel and excitement, it was also a life full of HUNGER. I was dancing 6-8 hours a day, and I am telling you - there is not enough food in ...